News

What if improving soil fertility, increasing crop yields, and building resilience to climate change could be achieved using low-cost, locally accessible inputs? This question is at the heart of a recent international collaboration led by Climate Spheres.

Climate Spheres previous 2 blogs in this series explored what the ECIU’s 2025 report, The Impact of Climate Change on British Farms and Farmers’ Mental Health, tells us about British farmers’ experience of extreme weather, both physically and emotionally. In this final installment, we consider aspects of the study that explore farmers’ willingness to engage with climate change adaptation and mitigation measures, and their confidence in related policies such as Net Zero. 

In this second installment of our three part series, the Climate Spheres team focuses on recent research exploring the impacts of extreme weather on farmer mental health and the data is sobering. Research indicates that 92% of farmers reported anxiety during extreme weather events. 60% experienced depression, driven by fears of losing crops or livestock (78%), the costs of recovery (68%), uncertainty about crop selection (52%), and the risk of financial ruin (43%). Despite these challenges, only 24% sought support from peer support groups, professional advice, or environmental groups to help them manage the impacts of the extreme weather events. As climate change intensifies, addressing the mental health aspect is critical to supporting the farming community and ensuring the security of UK food production.